Currently working on creating recipes and blog posts, also working on photography, little difficult since everytime I go to shoot it likes to rain. Although practicing my photography skills, but getting better comes in time.
Been doing comfort food recipes lately, mac n cheese (with veggies), mashed potatoes, but also planning on simple healthy recipes, like a chickpea salad, and blackbean burgers. I hope everyone is as excited as I am for these upcoming recipes.
Also remember, I plan on posting twice a week, sometimes 3. And keeping up with these weekly blog posts. Regular weekly updates starting today.
My goal date to start posting again is between 17th-20th, but as always. I will be keeping you updated.
I truly thank everyone from the bottom of my heart for the continued support. And although this is just a small blog with little reach, I hope to share my recipes and passion with more and more people in the future.
Hello everyone! Just another weekly update in preparation for my coming back! Currently working on some recipes, and I’m going to get a collection of 10-15 recipes before I start to begin posting again. Also I plan on posting 2-3 times a week. Thinking Tuesdays and Saturdays, and occasionally Thursdays/Fridays. Also I plan on posting small updates to keep this site active and up to date weekly, expect updates on Mondays! Thank you to everyone who has supported me these last few months, and I look forward to sharing my recipes with you all!
Sunday – Rest day/Short recipe testing day
Monday – Updates for what’s to come in the week
Tuesday – Recipe post
Wednesday – Recipe testing day
Thursday – Recipe testing day/Potential recipe post
Friday – Potential recipe post
Saturday – Recipe post
Be sure to comment on suggestions on what you want to see and what you think of this schedule! Thank you!
Been working on my site little by little. I have decided on a final approach to how I want to run my blog and where I want to go with it. Currently recipe testing and writing about budget cooking, quick and easy meals, and how to achieve less food waste. As most people struggle with these issues as well as myself, I wanted to help calm some nerves and give people confidence to not only get into the kitchen, but be able to do it without financial pressure. As these next couple months go by I hope to get things where I want them and to get my ideas and experiences out there. I went in over my head, but this is something I am passionate about. Thank you to everyone who has supported me and been with me through this journey so far. To future successes and to hopefully getting more people in the kitchen and more money in their pockets.